The chef Thomas Neuhaus cooks pork in pumpernickel with turnip vegetables and potato rosti
Our current menu.
Seasonal dishes - fresh and carefully prepared.
Three-course menu and a glass of wine for two people - every month new.
To Twingle menu
from 12 noon to 1.30 pm
from 6 pm to 8.30 pm
Reservation under +49 (0)2992 2629
On mondays our restaurant is closed
A three-course menu including a glass of wine
For only 45, - €